Select an option:
Tofu V or Shrimp
Fresh rice paper filled with romaine, carrot, basil, mint, bean sprout, vermicelli and cilantro, Served with peanut sauce
Steamed dumpling wrapped with cabbage and chicken, Served with black sweet soy sauce
Steamed dumpling wrapped with cabbage and chicken, Served with green curry
Grilled marinated chicken in mixed of Thai spices, Served with peanut sauce and cucumber sauce
Steamed edamame with salt and garlic seasoning
Fresh Roll Quinoa V
Fresh rice paper filled with romaine, kale, carrot, avocado and quinoa, Served with peanut sauce
Grilled Atlantic salmon wrap with rice paper, green leaf, red bell peppers, carrots and vermicelli. Dipping in lime chili sauce, Thai peanut sauce and sweet chili sauce.
Ground chicken with red shallot, cilantro, mint, chili powder,
ground roasted rice and lime juice
Chopped green papaya mixed with green bean, tomato, garlic, carrot, peanut and lime juice
Marinated Beef with mint leave, lime leave, onion, chili and roasted rice powder in spicy lime juice
Chicken satay, served with mixed romaine, kale, carrot, shallot, tomato and papaya, served with peanut dressing
Shrimp, lemongrass, red onion, cilantro, chili paste, green onion, mango, cashew nut, kaffir lime leaf, in spicy lime juice
Rib tips in spicy bbq tamarind sauce Thai style
Green curry paste with nuggets of golden pumpkin, bell peppers and basil in coconut milk
Red curry with avocado, bell peppers and basil leaves
Select an option:
Tofu & Vegetable, Chicken, Shrimp
Northern Thai Style Egg Noodle with chicken in light curry soup with pickled cabbage, shallots, lime and chili oil topped with Crispy Egg Noodle
Steam fish fillet with spicy garlic lime sauce
Creamy Tom Yum Noodle Soup
Small rice noodles in Thai coconut soup with mixed seafood, egg, mushroom, lemongrass, lime leaves, cabbage and galangal.
Spicy curry rice noodle popular in Southeast Asia, come with your choices of chicken, beef, shrimp or tofu. Served with bean sprouts and basils, topping with cilantro, green onions and lime. A balance of salty, sweet , sour, and spicy.
Popular north central Thailand style of rice noodle. Stir-fried thick noodle with See-Ew sauce. Served with chicken patties and bean sprouts. The addition with peanut, cilantro, green onions, fried garlic and white pepper.
Flavorful west Sumatran dry curry comes with slow cook beef braised in curry until tender and juicy, garnished with broccolis, green beans, carrots and zucchini.
Steam mixed veggies come with your choice of soft tofu or mock ducks topping with peanut sauce and crispy rice noodle. Good for your health.
Chicken Basil Bowl
Delicious everyday traditional Thai dish consisting of ground chicken perfumed with basils, red bell peppers, green bell peppers and onions, served with soft boiled egg.
Chicken Biryani Rice
Savory Indian dish that loaded with marinated chicken thigh and aromatic rice, topping with fried shallots and garnish with cabbage, cucumbers, tomatos and green leaf, served with cilantro sweet chili sauce.
Bake Lobster Meat Aromatic Glass Noodle
Aromatic herbal and ginger bake with lobster meat and glass noodle. A delicious, light and healthy low calorie.
Thai Pork Chashu
Stewed pork belly in house sauce, served with hard-boiled egg, radish, micro greens, dip with Thai chili mustard.
Jumbo river prawn with stir-fried small rice noodles, bean sprout, chive, lime and crushed peanut
The authentic Thai creamy Tom Yum soup in hot pot with jumbo river prawn
Torched Atlantic salmon in Panang curry paste with rich consistency coconut milk, green bean, carrot and lime leaves, Served with rice
Fried rice with crab meat, egg, green onion, peas, cucumber, carrot, lime and cilantro
Moist and flavorful steamed fillet fish topped with fresh ginger, celery, bell pepper and ginger soy sauce, on a bed of steamed cabbage. Simple, healthy and delicious!
Seared salmon with hot & spicy basil sauce, bell pepper, onion, green peppercorns, wild ginger, basil, Served on sizzling plate
“ What a great significant other dish. Sweetness and tangy sour of the tamarind sauce goes so well with the roasted duck ” Half roasted duck with tamarind sauce, bell pepper, water chestnut, baby corn, pineapple, tomato, onion, green onion and garlic
Mama Seafood Tom Yum Hot Pot
Thai creamy Tom Yum soup in hot pot with instant noodle, river prawn, fish, mussel, crab meat lump and soft boiled egg
Pineapple Curry GF P
Shrimp Pork Shank Half roasted Duck
Massamun and Red curry with pineapple, onion, cashew nut and green onion
Choice of Protein:
Vegetable, Tofu, Tofu & Vegetable, Chicken, Mock Duck, Beef, Shrimp, Pork Shank, Seafood, Duck and Salmon
Served with mixed wild rice or jasmine rice
Green curry paste with bamboo shoots, eggplants, basil, lime leaves and red bell pepper in coconut milk
Yellow curry paste with potato, carrot, onion and green onion in coconut milk
Red curry paste with bamboo shoots, green peas, eggplant, green bell pepper with coconut milk
Pa-Nang curry paste in rich coconut milk with steamed broccoli and carrot with touch of peanut
Massamun curry paste with potato, carrot, onion in coconut milk with roasted peanut
Thai Ice Tea
Thai Ice Coffee
Choice of milk: - Half & Half - Soy milk - Almond milk - Coconut milk Toppings + $0.50 Black Jelly Coconut Jelly
Soda (Can) Choice of: Coke, Diet Coke, Sprite
Jasmine Iced Tea
Thai Iced Tea with Lemon
Iced Green Tea
Mango Iced Tea
VOSS Still Water
Singha Soda Water
Hot Thai Tea
Jasmine, Green tea, Lemon ginger, Peppermint, Chamomile, English black tea